Icing Sugar
Icing sugar can also be...
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Sweets
Apple Pancakes
10 mins
15 mins
Easy
4
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- Ingredients
- Method
Ingredients
- 1 Egg
- 185 Plain Flour
- 30ml Milk
- 30g Butter, melted
- Pinch of Salt
- 3 Apples, peeled, cored and chopped
- Juice of 1 Lemon
- 60g Chelsea White Sugar
- ¼ Teaspoon Cinnamon
- Chelsea Icing Sugar and Chelsea Maple Flavoured Syrup to serve
Chelsea Products in Recipe
White Sugar
The uniform size of the...
Maple Flavoured Syrup
Chelsea Maple Flavoured...
Reviews
6
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Method
Break the egg into the flour, add the milk and beat the batter well. Add the melted butter and salt. Set aside to rest for 30 mins.
Place the apples in a bowl and add lemon juice, Chelsea White Sugar and cinnamon. Toss to coat.
Heat a little oil or butter in a heavy pancake pan and add a tablespoon of the batter, cover with a little of the apple mixture. Fry quickly and turn and fry the other side.Sprinkle with Chelsea Icing Sugar and drizzle with Chelsea Maple Flavoured Syrup to serve.
Chelsea Products in Recipe
Icing Sugar
Icing sugar can also be...
White Sugar
The uniform size of the...
Maple Flavoured Syrup
Chelsea Maple Flavoured...
Reviews
6
What did you think of this recipe?
You May Like These
ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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