Golden Syrup
Chelsea Golden Syrup in the...
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Desserts
Golden Syrup Dumplings
10 mins
20 mins
Easy
6
Soft dumplings, bathed in a rich golden syrup sauce, are a home-cooked comfort food.
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- Ingredients
- Method
Ingredients
- 1¼ Cups self raising flour
- 30g soft butter
- ⅓ Cup Chelsea Golden Syrup
- ⅓ Cup milk
Sauce
- 30g butter
- 175g Chelsea Dark Cane Sugar or Chelsea Soft Brown Sugar
- ½ Cup Chelsea Golden Syrup
- 1½ Cups water
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Dark Cane Sugar
A moist, dark brown sugar...
Reviews
19
What did you think of this recipe?
Katana banana Panama
Tasted ok
4
Colleen
Golden syrup dumplings iv been making these all my life my children and grandchildren just love them and requests them every time they visit economical and quick to make
5
Lily
I like to call them diabetic dumplings, very tasty though! 10/10
5
Catherine
I was told \these are the best dumplings i've ever tasted\"!"
5
George
Absolutely exquisite
5
Izzy Baillie
Easy to make tastes great and you can cook it when dinner is cooking. I'm only 12 but this is one of my favorite desserts ever and is so easy.
5
Anne Doulgas
Easy to make - yummy as
5
Anonymous
Very yum, somehow a bit dry though
5
DAbaby
good japanese recipe
5
Method
Make the sauce by placing all ingredients into a large non-stick frypan or saute pan.
Stir over a low heat until the Chelsea Dark Cane Sugar (or Chelsea Soft Brown Sugar) has dissolved. Then increase the heat until the mixture boils and turn the heat down to a simmer for one minute.
Make the dumplings by rubbing the butter into the flour until it resembles breadcrumbs. Add the Chelsea Golden Syrup and milk and stir until just combined.
Carefully drop spoonfuls of the dumpling batter into the simmering sauce leaving space for them to expand.
Cover and cook for approx 20 minutes or until the dumplings are puffed and golden. You will need to turn the dumplings halfway through cooking.
Serve with ice-cream, vanilla custard or thickened cream.
Chelsea Products in Recipe
Golden Syrup
Chelsea Golden Syrup in the...
Soft Brown Sugar
This popular sugar is used...
Dark Cane Sugar
A moist, dark brown sugar...
Reviews
19
What did you think of this recipe?
Katana banana Panama
Tasted ok
4
Colleen
Golden syrup dumplings iv been making these all my life my children and grandchildren just love them and requests them every time they visit economical and quick to make
5
Lily
I like to call them diabetic dumplings, very tasty though! 10/10
5
Catherine
I was told \these are the best dumplings i've ever tasted\"!"
5
George
Absolutely exquisite
5
Izzy Baillie
Easy to make tastes great and you can cook it when dinner is cooking. I'm only 12 but this is one of my favorite desserts ever and is so easy.
5
Anne Doulgas
Easy to make - yummy as
5
Anonymous
Very yum, somehow a bit dry though
5
DAbaby
good japanese recipe
5
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Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
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- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
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