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Rhubarb Berry Spiced Fruit Bake
Rhubarb Berry Spiced Fruit Bake
Desserts

Rhubarb Berry Spiced Fruit Bake

15 mins
20 mins
Easy
4

With just half a cup of Chelsea Organic Coconut Sugar, the berries and rhubarb are caramelised as they bake to create a deliciously sweet dessert.

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  • Ingredients
  • Method

Ingredients

  • 1 bunch rhubarb, trimmed and cut into 6cm lengths
  • ½ cup Chelsea Coconut Sugar
  • ¼ cup water
  • 3 strips orange peel
  • 2 fresh bay leaves
  • 1 punnet blackberries
  • 1 punnet raspberries
  • Greek yoghurt or coconut yoghurt , for serving

Chelsea Products in Recipe

Organic Coconut Sugar

Organic Coconut Sugar

Made from the nectar of the...
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Method

Pre-heat oven to 180°C fan-forced.
Place rhubarb, Chelsea Coconut Sugar, water, peel and bay leaves in a small baking dish. Toss well. Cover with foil and bake for 15 mins.
Add berries to baking dish, gently toss to combine and return to the oven for a further 5 mins uncovered. Serve warm with Greek yoghurt or coconut yoghurt or chilled on your morning cereal.
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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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