Soft Brown Sugar
This popular sugar is used...
- Ingredients
- Method
Ingredients
- 2 ½ cups Chelsea Soft Brown Sugar
- 50g butter (softened)
- 2 cups dates
- 2 cups hot water
- 2 tsp baking soda
- 4 cups High grade flour
- 2 tsp baking powder
- 2 desertspoons Chelsea Golden Syrup
- 2 eggs
Chelsea Products in Recipe
Reviews
What did you think of this recipe?
Method
Pre-heat oven to 170 degrees Celsius. Line 2 x loaf tins with baking paper.
Beat Chelsea Soft Brown Sugar and softened butter, add eggs and beat until mixed.
Kitchen wizz the dates, water, baking soda and Chelsea Golden Syrup, mix with the butter mixture.
Measure the dry ingredients (flour, baking powder) and combine with remaining ingredients.
Spoon mixture evenly into two prepared loaf tins.
Bake 40-50mins until cooked (until a clean skewer inserted pulls out clean).
When cooked, turn out onto a cooling rack.
Once cool, slice and enjoy spread with butter.
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Reviews
What did you think of this recipe?
You May Like These
ingredients
- 1 cup Edmonds Self Raising Flour (150g)
- 2 Tbsp Chelsea White Sugar
- ½ tsp finely grated lemon zest (optional)
- 1 cup Meadow Fresh Milk (or Soy/Rice milk) (250ml)
- 1 egg, lightly beaten
- 30g Butter, melted (or margarine)
To serve
- 2 bananas, sliced
- 1 punnet blueberries (or frozen berries, defrosted)
- Chelsea Flavoured Syrup - Maple or Honey Maple.
ingredients
- 125g butter, softened
- ¾ cup Chelsea Caster Sugar or Chelsea Organic Raw Sugar (170g)
- 2 eggs
- 1 cup mashed banana (about 2 large bananas)
- 1 tsp vanilla essence
- 1 tsp Edmonds Baking Soda
- 2 Tbsp hot Meadow Fresh Milk
- 1 ¾ cups Edmonds Standard Grade Flour (263g)
- 1 tsp Edmonds Baking Powder
Icing
- 1 ½ cups Chelsea Icing Sugar (225g)
- 1 Tbsp butter, softened
- 1 Tbsp cocoa powder
- 2-3 Tbsp boiling water
ingredients
- 250g butter
- ½ cup cocoa powder
- 1 ½ cups Chelsea White Sugar
- 4 eggs
- 1 tsp vanilla essence
- 1 cup Edmonds Standard Grade Flour
- 1 tsp Edmonds Baking Powder
ingredients
- 200g butter
- 1 cup Chelsea White Sugar
- 1 cup Chelsea Soft Brown Sugar
- 2 eggs
- 2 tsp vanilla essence
- 3 cups Edmonds Standard Grade Flour
- pinch of salt
- 1 tsp Edmonds Baking Powder
- 2 cups chocolate chips
ingredients
- 150g butter, softened
- 2 cups Chelsea Icing Sugar (300g)
- 1-2 Tbsp hot water
- ½ - 1 tsp of vanilla essence (or flavour of your choice, optional)
- food colouring (optional)
learn about baking
How to Choose SugarFor Baking?
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt